Program Details

Take your cooking skills to the next level in our Cooking – Beyond the Basics course. Designed for participants with some cooking experience, this hands-on program builds confidence while developing more advanced kitchen knowledge and practical culinary skills. Participants will strengthen their understanding of kitchen equipment, food safety and hygiene, knife skills, cooking methods, meal preparation, and recipe planning. Through practical cooking sessions, you'll prepare a variety of healthy and delicious dishes while learning techniques that can be used at home or as a pathway towards further hospitality training. This supportive and interactive course is ideal for anyone wanting to expand their cooking skills, improve kitchen confidence, and enjoy learning alongside others in a welcoming community environment.